SUGARCANE JUICE MACHINE

Short Description

It features a powerful 2 HP motor (1500 Watts) running on standard single-phase electricity, making it ideal for continuous commercial shop operations

Key Specifications

• Brand: MADE IN INDIA
• RPM: 18 to 20 RPM
• Machine Weight: 45 kg to 55 kg

Features & Benefits

• Single-Pass Extraction Technology: Uses a system of 3 or 4 heavy-duty rollers that exert immense pressure, crushing the sugarcane completely to extract up to 80% to 90% of the juice in just one insertion without needing to re-feed the stalk.
• Heavy-Duty Reduction Gearbox: Converts a standard motor speed of 1,440 RPM down to a high-torque, slow-rolling speed of 18–25 RPM, providing the extreme crushing power required to snap thick, fibrous stalks effortlessly.
• Food-Grade SS304 Stainless Steel Construction: The entire juice-contact zone, including the rollers, juice tray, and outer enclosure, is made from high-grade stainless steel to ensure 100% rust-free, hygienic operation and easy cleaning.
• Contamination-Free Enclosed Structure: Designed with a fully sealed crushing chamber that completely isolates the food zone from the internal motor lubricants and gear grease, preventing any operational oils from dripping into the juice.
• Integrated Mesh Filtration: Features a built-in, fine-mesh strain filter directly

Description

The commercial electric sugarcane juice machine is a high-efficiency, heavy-duty appliance designed to rapidly extract fresh, pure juice from raw sugarcane stalks through a continuous mechanical crushing process.Engineered primarily for high-traffic juice bars, restaurants, food courts, and mobile street stalls, these machines feature an array of three or four food-grade, corrosion-resistant stainless steel rollers powered by a robust electric motor ranging from 0.5 HP to over 2 HP. The mechanical assembly utilizes a system of heavy-duty reduction gears to deliver immense torque, allowing the rollers to compress thick, fibrous cane stalks effortlessly and extract up to 80% to 90% of the liquid in a single, high-pressure pass without requiring re-insertion. Designed with hygiene and safety as strict priorities, the entire crushing chamber is fully enclosed in rust-proof stainless steel, isolating the internal motor and greased transmission components from the food zone to prevent contamination. Extracted juice passes through an integrated mesh strain filter that instantly traps pulp, rind fragments, and residual bagasse, delivering a smooth, sediment-free beverage directly through a dispensing tap. Built to withstand prolonged daily operation, these machines feature stable, low-vibration metal chassis—available in both compact tabletop models and mobile wheeled configurations—with easy-to-clean removable parts and dedicated safety switches, making them a highly profitable investment for businesses requiring consistent, high-volume juice production with minimal manual effort.