Can simple ropes and an airy shelter help farmers manage their tomato harvest without expensive cold storage equipment?
Meet Mrs. Sephali Debnath from Samrucherra village, Chebri, Khowai, Tripura (listed under West Tripura in ICAR’s Farm Innovators–2010 publication). ICAR documented her practical field innovation of storing harvested tomatoes simply by hanging them with their stalks attached.
How Did Her Method Work?
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Stalked tomatoes were carefully tied with thread or string to ropes supported by bamboo poles.
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They were suspended under a covered roof designed with ample space for continuous air circulation.
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A light cloth layer was placed over or around the setup to provide protection from direct light and excessive heat.
Why Is This Innovation Interesting? This technique relies on easily available, zero-cost local materials, offering a accessible storage solution for smallholder farmers with limited storage infrastructure. The historical ICAR documentation highlighted that this practice helped reduce labor and handling time while extending tomato shelf life significantly under those specific village conditions.
Important Guidelines for Farmers:
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Variability: Results are not guaranteed for every tomato variety, microclimate, or farm environment.
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Trial First: Farmers in Andhra Pradesh, Telangana, and other regions are advised to test this method with a small experimental batch first.
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Regular Inspection: Frequently inspect the hanging tomatoes and promptly remove any damaged or spoiled fruits to prevent rot from spreading.
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Seek Local Guidance: Always consult with local Krishi Vigyan Kendra (KVK) experts or agricultural officers before scaling up new post-harvest practices.
- Historical Reference: ICAR, Farm Innovators–2010, Page 152.
